02 03 Sweet Mornings: 2012 Goals and Taco Dip 04 05 15 16 19 20 21 22 23 24 25 26 27 28 32 33

2012 Goals and Taco Dip


Welcome to 2012!!!!!!!  May it be filled with peace, love, joy, lots of good food and Sweet Mornings!!!

As the New Year starts it’s time to set a few goals for the year.

Goal 1:  To bake bread of all types.  Bread, rolls, pizza dough, I want to learn to make them all!!!!  Up to this point every time I have attempted yeast bread or rolls not in a bread machine it is a DISASTER!!!!  This year I am going to change it.

Goal 2:  Meatless Mondays.  Enjoy meatless Monday’s and convince my husband that a meatless meal is yummy and good for us.  My daughter is up for the challenge so it should be fun.

Goal 3:  Breakfast!!!!! I am going to try something new for breakfast at least once a week.

I will be sharing my journey as I try to meet these goals.  I have a feeling it is going to be a messy trip J

Oh, since it is New Year’s Day we need something to munch on.  Taco dip is always a good choice, a little spicy, a little cheesy, and a little crunchy.  Throw in a little lettuce and a few tomatoes and you can convince yourself it is healthy J  The recipe has been around for a while but it is always good to revisit old favorites on a holiday.

Taco Dip

Printer Friendly Recipe

8 oz. cream cheese, softened
8 oz. sour cream
1 pkg. taco seasoning mix
1-2 cups shredded cheddar cheese
1 jar salsa
chopped tomato (optional)
tortilla chips (1 bag)

Combine cream cheese, sour cream, and taco seasoning mix. Mix well.
Refrigerate to combine flavors.

Spread on a platter, large plate, or pizza pan.
Pour on salsa.
Top with lettuce, shredded cheese, and tomatoes.
Serve with tortilla chips.

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